{"id":2334,"date":"2014-07-14T10:26:43","date_gmt":"2014-07-14T15:26:43","guid":{"rendered":"http:\/\/sciencemediacentre.ca\/site\/?p=2334"},"modified":"2014-07-14T10:26:43","modified_gmt":"2014-07-14T15:26:43","slug":"wind-in-southern-ocean-influences-mixing-of-the-deep-ocean","status":"publish","type":"post","link":"http:\/\/sciencemediacentre.ca\/site\/wind-in-southern-ocean-influences-mixing-of-the-deep-ocean\/","title":{"rendered":"Wind in Southern Ocean influences mixing of the deep ocean<img src=\"http:\/\/sciencemediacentre.ca\/site\/wp-content\/uploads\/2014\/01\/canada_flag_icon_small.gif\">"},"content":{"rendered":"<div id=\"attachment_2313\" style=\"width: 235px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/sciencemediacentre.ca\/site\/wp-content\/uploads\/2014\/07\/VNEshvJsC9rt21Rsm6PFGb0pynXKj7pvDmblr9P5iWeNk5Ja_EeLjOpDLECoG7T47lTyiunhMeY3XzHwDsJacbTFN-p-1QUyYAth3LoEVwndnJcQaiWzXNq_bgkFYQDePg.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-2313\" class=\"size-medium wp-image-2313\" src=\"http:\/\/sciencemediacentre.ca\/site\/wp-content\/uploads\/2014\/07\/VNEshvJsC9rt21Rsm6PFGb0pynXKj7pvDmblr9P5iWeNk5Ja_EeLjOpDLECoG7T47lTyiunhMeY3XzHwDsJacbTFN-p-1QUyYAth3LoEVwndnJcQaiWzXNq_bgkFYQDePg-225x300.jpg\" alt=\"Underwater probes like this one tracked the way in which winds in the Southern Ocean whip up underwater eddies that in turn impact the rate at which deep ocean water mixes with shallower water. Those deep ocean currents are a major reservoir of heat, carbon and nutrients, so changing their mixing rate could have big consequences for global climate. (Photo credit: Katy Sheen)\" width=\"225\" height=\"300\" srcset=\"http:\/\/sciencemediacentre.ca\/site\/wp-content\/uploads\/2014\/07\/VNEshvJsC9rt21Rsm6PFGb0pynXKj7pvDmblr9P5iWeNk5Ja_EeLjOpDLECoG7T47lTyiunhMeY3XzHwDsJacbTFN-p-1QUyYAth3LoEVwndnJcQaiWzXNq_bgkFYQDePg-225x300.jpg 225w, http:\/\/sciencemediacentre.ca\/site\/wp-content\/uploads\/2014\/07\/VNEshvJsC9rt21Rsm6PFGb0pynXKj7pvDmblr9P5iWeNk5Ja_EeLjOpDLECoG7T47lTyiunhMeY3XzHwDsJacbTFN-p-1QUyYAth3LoEVwndnJcQaiWzXNq_bgkFYQDePg.jpg 300w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><p id=\"caption-attachment-2313\" class=\"wp-caption-text\">Underwater probes like this one tracked the way in which winds in the Southern Ocean whip up underwater eddies that in turn impact the rate at which deep ocean water mixes with shallower water. Those deep ocean currents are a major reservoir of heat, carbon and nutrients, so changing their mixing rate could have big consequences for global climate. (Photo credit: Katy Sheen)<\/p><\/div>\n<p><span style=\"color: #000000;\">A new study shows that winds in the Southern Ocean near Antarctica influence the rate at which deep ocean waters &#8211; which act as a key reservoir for heat, carbon and nutrients &#8211; mix with the shallower waters above them. <\/span><\/p>\n<p><span style=\"color: #000000;\">Using data from 20 years worth of satellite and probe-based measurements, researchers mapped out how winds in the Southern Ocean whip up eddies, underwater cyclones analogous to storm systems in the atmosphere. These eddies impact ocean velocities from the surface all the way down to the ocean floor, where they scrape along the rough bottom and generate waves that propagate upward through the ocean. <\/span><\/p>\n<p><span style=\"color: #000000;\">When the waves break, they increase the rate at which the deep waters exchange their contents with shallower waters above. This is important because those deep waters currently store heat and carbon for hundreds of years. <\/span><\/p>\n<p><span style=\"color: #000000;\">If the winds get stronger due to climate change, the currents may also speed up, reducing the long-term storage of heat and carbon.<\/span><\/p>\n<p><span style=\"text-decoration: underline;\"><span><a href=\"http:\/\/www.nature.com\/ngeo\/journal\/vaop\/ncurrent\/full\/ngeo2200.html#access\" target=\"_blank\">Original research paper<\/a><\/span><\/span>\u00a0published in the journal\u00a0<em>Nature Geoscience\u00a0<\/em>on\u00a0<strong>July 13, 2014<\/strong>.<\/p>\n<p><span style=\"text-decoration: underline;\"><span><strong>Names and affiliations of selected\u00a0authors<\/strong><\/span><\/span><\/p>\n<h4 dir=\"ltr\" style=\"color: #222222;\"><span style=\"color: #000000;\">Katy Sheen, University of Southampton,\u00a0United Kingdom<\/span><\/h4>\n<h4 dir=\"ltr\" style=\"color: #222222;\"><span style=\"color: #000000;\">Stephanie Waterman, University of British Columbia, British Columbia<\/span><\/h4>\n","protected":false},"excerpt":{"rendered":"<p>A new study shows that winds in the Southern Ocean near Antarctica influence the rate at which deep ocean waters &#8211; which act as a key reservoir for heat, carbon and nutrients &#8211; mix with the shallower waters above them. Using data from 20 years worth of satellite and probe-based measurements, researchers mapped out how [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":2313,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[25],"tags":[125,1921,31,215,225],"class_list":["post-2334","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-paper-of-interest","tag-british-columbia","tag-carbon","tag-climate-change","tag-environment","tag-oceanography"],"jetpack_featured_media_url":"http:\/\/sciencemediacentre.ca\/site\/wp-content\/uploads\/2014\/07\/VNEshvJsC9rt21Rsm6PFGb0pynXKj7pvDmblr9P5iWeNk5Ja_EeLjOpDLECoG7T47lTyiunhMeY3XzHwDsJacbTFN-p-1QUyYAth3LoEVwndnJcQaiWzXNq_bgkFYQDePg.jpg","jetpack_shortlink":"https:\/\/wp.me\/p4DqbN-BE","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/posts\/2334","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/comments?post=2334"}],"version-history":[{"count":1,"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/posts\/2334\/revisions"}],"predecessor-version":[{"id":2338,"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/posts\/2334\/revisions\/2338"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/media\/2313"}],"wp:attachment":[{"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/media?parent=2334"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/categories?post=2334"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/sciencemediacentre.ca\/site\/wp-json\/wp\/v2\/tags?post=2334"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}